![]() The lunch menu consists of three courses for $25 per person available Monday - Friday from 12-3p.m.Good Eats Group restaurants will be participating in CRW 2023. This includes Sociale’s $59 dinner Surf & Turf Trio option, an entrée consisting of Wagyu Skewers with chef Chimichurri, Crab Cake with lemon garlic aioli and signature remoulade & Lamb Chop with oven dried tomato pesto relish.įor Chicago Restaurant Week WoodWind is serving a lunch and dinner, presenting regionally focused cuisine with global flavor profiles. Good Eats Group – Sociale, Burger Bar, and Café Press Appetizer choices include the Tuna Pringle and Chicken Satay entrees vary from Kung Pao Chicken and Filet Mignon Pepper Steak, to a Sushi Platter, and for dessert the Molten Chocolate Cake or Bread Pudding Doughnut. Reservations are available on OpenTable. ![]() The three-course meal features a wide range of specialties (including vegetarian and gluten free options). The $25 brunch menu includes brunch options like Huevos Rancheros, Chilaquiles, and a flavored churro as well as a puffy chocolate chip churro.įor Chicago Restaurant Week, TAO Chicago is offering the Dinner option for $59 per person. Guests will be able to select from a four-course dinner menu which includes the double tortilla wrapped taco, Vampiro Taco and their house made salsa and guacamole. Solita will be offering a $25 brunch menu and a $42 dinner menu. ![]() This includes the option to try NoMI’s Duck the seasonal poultry option or Wagyu New York Strip Steak during dinner and Blue Crab Artichoke Fritters for brunch. NoMI will be offering a three-course $25 brunch menu, $25 lunch menu, and a $59 dinner menu. ![]()
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